
Breads
Mt. Athos Fire Bread
Olive Farm Loaf
Ciabatta Bread
8 Grain, 3 Seed Loaf
Sunflower Honey Whole Wheat Loaf
Parmesean Peppercorn Loaf
Cranberry Pecan Loaf
Multigrain Loaf
Rosemary Olive Oil Loaf
Rosemary Foccacia Bread
San Francisco Sourdough Bread
Paesano Bread
Pecan Raisin Bread
Chocolate Cherry Loaf
Chilé Cheddar Loaf
Rustic Italian Bread
Sesame Semolina Loaf
Jewish Rye Bread
Farm Bread
NEW Pascha Bread
Pastries
Chocolate Hazelnut Biscotti
Hazelnut Biscotti
Currant Cream Scones
Lemon Cake
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Rosemary Olive
Oil Loaf
We start with extra virgin greek olive oil and fresh organic rosemary. Our rosemary loaf is slightly sweet with a moist crumb, great as Panini or on the table with grilled seafood or pasta.
| Ingredients: Unbromated unbleached wheat flour, semolina flour, extra virgin olive oil, fresh rosemary, sea salt, water, fresh yeast |
Nutrition Facts
| Calories |
100 |
| Protein |
11 g |
| Fiber |
0 g |
| Carbs |
12 g |
| Fat |
0 g |
| Cholesterol |
0 mg |
| Sodium |
270 mg |
| Calcium |
0% |
| Iron |
0% |
| Vitamin A |
0% |
| Vitamin E |
0% |
| Vitamin D |
0% |
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